Our A2 Vedic Ghee is an Ayurvedic Superfood made using ancient techniques of Ayurveda, where milk is converted into curd and then churned to obtain makhhan (butter). At the time of dawn just the makhhan is heated over cow dung cake chulla to make Ghee. Our Cows are fed with ayurvedic herbs like Shatavari, Ashwagandha,Giloy, etc. to enchance the properties of ghee.
